After her class yesterday, E and I took a stiflingly hot bus to the town of Tomelilla to check out one of the summer's biggest markets. It was huge! We traced up and down the varied craft, yard-sale, candy and general shopping booths bought a case of 16, super-ultra-yummy gräddbullar by
Maglarps Bullen.
A Skånsk specialty, these are chocolate-dipped whipped eggwhite creams on top of wafer cookies. Our box has both plain and coconut finished bullar. They are unbelievably delicious! We enjoyed them after dinner with a nice dark Skåne roast coffee.
Mums!
-J.
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